Butternut squash soup with yams, a bit of adobo powder and cumin, a pear, and roasted garlic, tomatoes, and red peppers. Adorned with toasted pepitas, kale chips and broiled prosciutto. Kale chips with nutritional yeast and multigrain sourdough on the side.
Welcome! I'm a twenty-something living in the picturesque city of Vancouver, Canada. This is where I share my photos (and sometimes thoughts) of cooking, gardening (apartment-gardening!), baking, flower arranging, and of course my beautiful cats! Thanks for visiting, and please feel free to say hello.