Tuesday, July 21, 2009

july dinners

should be just like this one:
a hot sunny balcony in a cool little dress, eating fresh, crisp veggies and salty meat and cheese. something where when you are done you feel even better than before.
i could eat it everyday.

(fresh baby greens and spinach, red peppers, basil leaves, strawberries, pepitas, avocado, goat's cheese, raspberry vinaigrette, and salmon)

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